| AGUAS FRESCAS |
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Horchata - is a rice based beverage. While the drink is usually white and "milky", some recipes call for milk, and others do not. Other ingredients often include sugar, cinnamon, and vanilla, orange or lime. Though horchata was once typically homemade, it is now available in both ready-to-drink (shelf-stable or refrigerated) and powdered form in grocery stores. |
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Jamaica - is a drink, popular in Mexico (agua de jamaica), that is made from calyces of the roselle plant (Hibiscus sabdariffa). The drink is one of several cheap, healthy and refreshing drinks (aguas frescas) typically made from fresh juices or extracts. |
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Tamarindo - is an agua fresca drink from Mexican cuisine. It is made with tamarind after it has been boiled in water, has had its seeds removed, and has been liquified and combined with sugar. It is typically sold at taquerías in Mexico and in the United States. |
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